There are many places in and around Plainfield that offer some of the tastiest meats you might ever cook up on a grill, which you can pick up right at the farm! Most are equipped to take cash and checks on an honor system basis, with an option of using a credit card if you can track down the owners. If meat isn't your style, no problem! There's anice little market on the way through town that has a great variety of locally grown produce and fresh baked bread.
A few choice vendors are: |
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 "The Cleary Family Farm specializes in direct marketing of high quality grass-fed livestock products. Our diversified farm consists of cows, pigs, sheep, and chickens that are rotated through our hillside pastures. All of our animals are raised as nature intended–grazing in the fresh air and sunshine, resulting in exceptionally delicious and healthy products."
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"First opened in 2001, we started offering for sale our own naturally/organically raised Beefalo beef, pork, chickens, turkeys, eggs and maple syrup. All 100% anti-biotic and hormone-free products and produced right here at our farm. Folks from all over the area came and enjoyed our products, these were the early days of the localvore movement. Our customers and especially the kids love being on the farm and visiting with the animals. Our animals are raised with the utmost of care and respect. They have a happy, healthy life while they are here at Hollister Hill Farm."
Hollister Hill Farm Website  |
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 "Ray Shatney and his parents, Carroll, age 96, and Polly, age 83, have been raising quality Highland Cattle on their rugged hillside farm in Greensboro Bend, Vermont for over 40 years.
Now that Ray and his partner, Janet Steward, are marketing their premium Highland meat, you can enjoy their delicious, healthful, USDA certified Grass Fed / Grass Finished Greenfield Highland Beef year round in your own home." |
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